There’s an endless amount of mixers in the cocktail world. But Cointreau is one of the best. This popular triple sec gets its citrusy flavor from sweet and bitter orange peels. Bartenders use it to balance and build complex flavors. But did you know you can even sip on it straight up? If you bought a bottle to make a specific drink and it’s been collecting dust ever since, don’t worry....
If you’ve ever been to the Columbia Restaurant, you know very well how iconic the 1905 salad is. Crisp lettuce, juicy tomatoes, meaty olives, sweet ham, and creamy cheese are tossed in a secret dressing that’s loaded with umami flavors. Served with Cuban bread and cream butter, the salad truly is a treat. If you’re missing the freshness and unique flavor of the 1905 salad, this copycat recipe is exactly what you’ll need....
From candy corn martinis to witch’s brew to a vampire bite, these spooky drinks just scream “boo!” I’m not going to say that Halloween is my favorite holiday, but I will say that I look forward to it all year long, and I start missing it the moment it’s over. To me, Halloween is pure, unadulterated fun. It brings me joy; it’s as simple as that. Every year when October 1st rolls around, it’s like I revert to being a kid again....
Rustic and earthy, chestnuts add a sweet nutty flavor to any recipe. They’re also packed with vitamin C, fiber, and potassium. Snacks, sides, mains, or desserts – chestnuts are a delicious addition to any dish. These 20 chestnut recipes will give you plenty of culinary inspiration if you’re new to the nut. Keep it simple and satisfying with roasted chestnuts, or broaden your taste horizons with fun and festive chestnut cheesecake....
Whether it’s classic spaghetti and meatballs, ziti, or lasagna, there are all sorts of pasta dishes you can whip up in the slow cooker. Just dump all the ingredients in the pot in the morning, and the slow cooker will take care of the rest. Once the day is over, you’ll come home to the aroma of perfectly cooked pasta. Don’t have the time to prepare an elaborate dinner for the family?...
Panko can be substituted in pretty much every recipe, from chicken tenders and meatballs to crab cakes and crunchy tofu. Made from crustless white bread, panko breadcrumbs are very flaky when compared to regular breadcrumbs. That means they won’t absorb as much oil during cooking. After one bite, you’ll see the difference that makes. These dishes are crazy-crispy, perfectly golden, and impossible to resist. 20 Dinner Recipes with Panko Breadcrumbs 1....
Piquant pancakes, spicy pizza, nourishing pumpkin porridge. There’s something for everyone, whether you like spicy, salty, or sweet for breakfast. Kick your day off with a Korean feast and get a buzz that lasts all day long! 1. Kimchi Toast Kimchi is a staple of Korean cuisine. It’s a salty, tangy mix of shredded vegetables like cabbage and radish. The fermented veggies in kimchi are packed full of healthy probiotics....
They’re so tasty and filling, you’ll never miss the meat! Cold-weather produce such as squash, Brussels sprouts, and sweet potatoes dominate this list. It’s vegetables galore, so vegetarians rejoice! This one’s just for you. From soups and stews to pasta and casseroles, these dishes will warm your body and soothe your soul right up. The best part is, these recipes won’t take long to make. Less time in the kitchen means more time to burrow under your favorite blanket....
You might know them as chicken fingers, goujons, strips, tenders, or chicken fillets, but they’re essentially that small strip of meat found under the breast. Tenderloins are so popular because they’re super tender, and they’re the perfect size for everything from stir-fries to homemade chicken nuggets. It’s worth grabbing a pack and keeping them on hand for a quick and easy dinner that everyone will love. What are Chicken Tenderloins?...
Whether you’re watching the big game or a horror flick, alone or with company, these munchies will make your afternoon or evening activity more marvelous. I’m a total sweet tooth, but I won’t say no to savory treats, either. I love all things salty and savory! So much so that I have 25 recipes to share with you. Be forewarned, though, these savory snacks are sinful and highly addictive. The images alone will make your mouth water, so if you’re on a diet, look away....
There’s really no better meal of the day than brunch. It’s that perfect meal that allows you to combine all your breakfast and lunch favorites and throw in a ton of guilt-free sweets as well. Because Easter is one of my favorite holidays, and brunch is one of my favorite meals, it just made sense to have a post dedicated to all the best Easter brunch ideas I could find....
From tasty sides to homemade bread to delicious desserts, the possibilities are endless. Certain recipes only call for egg whites – meringue, pavlova, macarons, to name a few. So, what do you do with the egg yolks? You certainly shouldn’t throw them away. Egg yolks are so versatile, you can use them in a variety of dishes. From savory croquettes to sweet custard, there are plenty of things to make!...
Some of them you probably know; some of them you may not. Read through these 30 W foods, and see if any of your favorites made the list. 30 Foods That Start With The Letter W 1. Wasabi Also known as “Japanese horseradish,” people mostly eat wasabi with sushi. In that form, it’s a super spicy, thick, green sauce. In its natural form, though, wasabi is the underground part of the Wasabia japonica plant....
FavoritePinShare This super easy Graham Cracker Toffee is so delicious and addictive. Perfect for cookie plates to give to neighbors, bring to parties or just to eat! It’s quick and luscious. We love to make this graham cracker toffee every year! This recipe is similar to my Best Christmas Crack made with saltines and a bit easier than my Homemade Toffee, but just as amazing! Graham Cracker Toffee Yes we call it Christmas Crack because it’s that addicting....
You’ll want people to have plenty of choices, but that doesn’t mean you should spend all day in the kitchen! People like to graze, and I know that I would rather have a plate full of yummy apps than one big meal. The more, the merrier! Easy Appetizers For Your Next Party Your appetizer table can be versatile, too. Hot dips, cold dips, chips, veggies, savory options, sweet treats, and more – the possibilities are endless....
Asparagus was the first green vegetable I liked as a kid, thanks to my grammy letting me be the one to shake the pan of Roasted Asparagus when she cooked it for family dinners. The fact that she served it with a creamy sauce (Greek Yogurt Ranch Dip anyone?) probably helped too. As an adult, I’ve expanded to enjoy every variety of Oven Roasted Vegetables. We eat them daily, either with dinner or reheated at lunch, so I assumed veggies and my relationship would stay steady....
Bacon in the oven has always been my go-to method for making bacon, but this year I learned how to cook bacon in an air fryer, and now it’s my hands-down favorite for small to medium batches. (Microwave bacon also works well for small batches, but I prefer the air fryer.) This easy air fryer bacon recipe cooks up in under 10 minutes, it’s perfectly crisp, and it’s faster than the oven....
After making these Air Fryer Brownies using my favorite brownie recipe, I knew I would love these cookies. One of the best parts about these brownie mix cookies, is they check all of the boxes for brownie lovers. I love cakey brownies, while my husband loves fudgy brownies. Somehow these cookies are both. You can cook them a minute less for your cookies to be more like gooey brownies too....
A few simple ingredients are all you need to make this fantastic dish. In less than 15 minutes family and friends can be assembling their own personal burgers. Why You Will Love This Chicken Burger Recipe You will love this recipe because they are a crave worthy burger that will be a game changer in your home. When these burgers are cooked for a fantastic dinner or when company is over, they are relished by all....
Why You’ll Love These Cinnamon Crescent Rolls You’ll love these homemade cinnamon rolls because they’re an easy way to make bakery fresh cinnamon rolls in just minutes. All you need are four simple ingredients, and you can whip up these warm rolls in no time! In addition, these warm cinnamon rolls are the perfect size for popping in your mouth or as an after school snack for the kids! Ingredients Refrigerated Crescent Roll Dough- like Pillsbury RollsGranulated SugarCinnamonUnsalted Butter...
