I don’t know what it is, but something about Kahlua makes me feel a little bit fancy whenever I have it. Maybe it’s because it’s something typically ordered as a treat at a restaurant. Or maybe it’s because I remember my parents adding it to their coffee after dinner when I was a kid. Whatever the case, I love trying out new Kahlua recipes at home, especially when I’m having guests over for dinner....

Scotland is famous for its scenic views, but that’s not all. Just as its breath-taking highlands, hills, and lochs are a must-see, its desserts are also a must-try. Did you know that the scrumptious shortbread originated in Scotland? Made with a blend of butter and vegetable shortening, the Scottish shortbread has a lovely combination of crispy, crunchy, buttery, and crumbly textures. If that made your mouth water, well, brace yourself for more!...

And if you’re not already a fan, you certainly will be after trying these 15 Captain Morgan drinks. Many of the cocktails on this list are sweet and tropical. A few have a bit of tartness or tanginess to them, but for the most part, they’re ideal for Island vacations. That’s because rum – both light and dark – has a sweet, mild flavor that blends well with most ingredients, particularly sweet, tropical ones....

Cheese is one of those almost universally loved foods, and you can do so much with it. From dips to breadsticks to mini-pizzas and more, cheese is incredibly versatile, and most people would agree that you can never have too much of it. It tastes great with bread, fruit, meat, veggies, and practically everything else, so it’s easy to find plenty of phenomenal cheese snack recipes. The hard part is narrowing them down and selecting the best ones....

Mezcal is a unique agave spirit that’s part smoky, part sweet, and 100 percent delicious. Odds are you’re very familiar with Mezcal’s sister spirit, tequila. But there’s a difference between the two. Tequila is only distilled from the blue agave plant in very specific regions of Mexico. Mezcal, on the other hand, comes from over 30 varieties of agave. Like tequila, you can sip on mezcal straight up or enjoy it in an alluring cocktail....

Everyone knows that lavender makes a lovely spray and an effective essential oil. But did you know you can add it to sweet treats and drinks too? Lavender is fresh, somewhat minty, and tastes similar to rosemary in many ways. So if you like a sprig of something herby in your gin cocktails, I think you’ll enjoy these lovely lavender recipes. 1. Lavender Earl Grey Cookies Aren’t these cookies the most adorable things?...

If you’re worried that these will lack flavor and substance without the meat, let me tell you – these burgers are fantastic! In fact, I would even say that some of these vegan burger recipes are better than traditional burgers! If you live a vegan lifestyle, you’ll love them all. And if you’re just curious about meatless meals, this is a great place to start. These burgers are hearty and so jam-packed with flavor that even hardcore meat lovers will reach for seconds....

I know not everyone is super keen on beets. But when you dress them up with fresh and bright salad fixings, there’s no denying how great they can be. Raw or roasted, their sweet earthiness and gorgeous hue add a burst of color to any type of salad. Whether you’re going with classic leafy greens or a bed of citrus fruits, beets are the dazzling delights your salads need. 1....

Whether you’re finishing the meal or sneaking an afternoon treat, you can’t go wrong with these sundaes! There’s no need to go fancy with desserts. The flexibility of sundaes makes them perfect for all sweet lovers. Drizzle them with hot fudge, sprinkle them with crumbled Oreos, or freshen them with mango! You can make your sundae any way you please. Grab your spoon and dig into these 20 scrumptious ice cream sundae recipes....

A staple of Asian cooking, the wok is believed to have originated in China around 2,000 years ago – making it probably the oldest piece of equipment in your kitchen. It’s stayed popular throughout the centuries thanks to its durability and effectiveness. The wok isn’t just one of the most ancient kitchen tools, it’s also one of the easiest. It doesn’t get much simpler than dumping ingredients into a pan and stir-frying....

Over the years, though, my bell pepper repertoire has expanded, and now I have quite the collection of delicious, savory bell pepper recipes. Bell peppers are excellent because they give you all the wonderful flavor of peppers but without all the heat, which many people just can’t handle. Another great thing about bell peppers is that you can find them in such a spectacular array of colors! So if you’re looking for something vibrant to give you a dose of earthy yumminess, these bell pepper recipes are just what you need....

A French word for finger foods, canapes are basically fancy appetizers. It doesn’t get much fancier (or delicious!) than these impressive and inventive recipes. You can eat these snackable, scrumptious treats in one bite. Serve them around at parties for the ultimate hors d’oeuvres, or just make a bunch for brunch. There are canape recipes for all occasions! There are a lot of delightful options here, no matter your food preferences or dietary needs....

Be it a birthday bash or Fourth of July feast, these sweet treats are the bombe. As a kid, there was no better birthday surprise than a Dairy Queen ice cream cake. And as an adult, I still love them because they’re simply amazing. There’s just SO many choices with endless flavor combinations. You can add sponge cake, curds, ganache, cookies, and more! So say goodbye to the line at the DQ because I have 20 fantastic ice cream cake recipes for you to try....

In short, they think of “traditional Hanukkah foods.” While those foods I just mentioned are typical Jewish foods, they aren’t the only delicious recipes that are part of Jewish tradition. For this list, you’ll find plenty of Hanukkah foods, but you’ll also find everyday Jewish recipes, such as Israeli salad and potato knishes. These are warm, filling foods that bring a wonderful dose of nostalgia. There is definitely some crossover here with Hanukkah foods, but either way, they’ll all taste so good, you won’t really care when you’re supposed to eat them....

Unlike Halloween, New Year’s Eve, and Christmas, Easter isn’t usually a holiday where people get together and party. However, Easter brunches are incredibly popular, and big Easter dinners with family and friends are also a common way to celebrate. And nothing makes or breaks a brunch like the cocktails. Furthermore, after-dinner drinks are always appreciated, as long as they’re tasty. So while Easter cocktails may seem like an odd niche of recipes, this article isn’t as strange as you might first have thought....

Not because I couldn’t find any, but because I couldn’t narrow it down! I started with the classics – apple, cherry, blueberry, lemon meringue, key lime – and there were plenty of other sweet options to choose from. Have you ever tried brownie pie before? How about my personal favorite, banoffee?! But then, I started down the savory rabbit hole and realized I had so many incredible cheesy, veggie, meat-filled pies that just needed to be on here too....

And each easy and delicious recipe is better than the last! Cinco de Mayo is such a fun and festive holiday, and once I started pulling together recipes, I couldn’t stop! Maybe you have Mexican heritage, or perhaps you’re looking for a dish to take to someone else’s party. Either way, you’ll find 40 Cinco de Mayo appetizers here to delight your tastebuds. Make one or make them all – just be sure to celebrate!...

When I’m craving something sweet after dinner I always head straight for air fryer baked apples. Ok, that’s a lie. If I have chocolate or ice-cream in the house I’m going straight for those but in this scenario I’m describing I don’t have any delicious treats just lying around. Enter baked apples. They’re made with simple everyday ingredients I always have on hand (you will too) and are ready in just 15 minutes....

Two of my favorite things are baking and using my air fryer. As I prepare for fall and all of the holiday parties to follow, I want to use my air fryer to make my party treats. Making cupcakes in the air fryer is so fun. Even though I could only bake 9 at a time, because they are done so quickly, it is still faster than an oven. With so many people traveling, camping, or just not wanting to heat up their kitchen, the air fryer is an easy solution....

Now that I have become more comfortable with trying out the endless variety of foods in my air fryer, I had to add my honey mustard salmon to the list. I used to make this on the grill, because it is SO easy to prep. And who doesn’t love honey and mustard together? There is something about the sweetness of the honey, combined with the tang of the mustard, that just makes a meal stand out....